Note d'application
Analyse de la teneur en eau du fromage
Numéro de référence : 203-821-581
L'introduction
Accurate moisture determination is essential for evaluating cheese quality and safety, as it directly influences texture, taste, and microbial stability. Utilizing a high-throughput loss-on-drying technique, the TGM800 thermogravimetric analyzer provides the precise mass loss measurements needed to calculate product purity and yield on a dry basis.