Aroma, Flavor, and Fragrance Analysis
A Symphony of Scent and Science
As demand for natural aromas, flavors, and fragrances continues to rise, the industry faces increasing pressure to deliver consistent quality and authenticity. Whether you’re conducting terpenes analysis, aroma profiling, or volatiles testing, LECO’s Gas Chromatography-Mass Spectrometry (GC-MS) platforms provide the sensitivity, speed, and confidence that today’s high-expectation market requires.
From advanced headspace and solid-phase microextraction workflows to full olfactometry analysis, our solutions enable precise identification and quantitation of key aroma compounds. Combined with the enhanced separation of two-dimension gas chromatography (GCxGC) and powerful data analysis software, LECO provides a complete toolkit for innovation in aroma, flavor, and fragrance.
Webinars
Application Notes
Aroma Compounds of Pumpernickel Bread
Characterizing Regional Thyme Varieties
Comparing Chardonnay
Analyzing Ginger Essential Oils
Tracking Food Spoilage with GCxGC
The LECO Difference
Trusted expertise, groundbreaking technology, and a commitment to your success.
Comprehensive Results
Trace-level detection with helium or hydrogen carrier gases – no analytes escape detection.
Bespoke Software
Built to streamline common challenges like off-odor identification and product reformulation.
Versatility
Select the carrier gas, modulator, and injection techniques to satisfy a wide variety of workflows.
Best in Class Service
We dedicate ourselves to your success through unmatched support, training, and fast service.
Instruments & Software
Pegasus BTX
High sensitivity time-of-flight mass spectrometer for GC and GCxGC
ChromaTOF Sync
Track chemical changes across GC-MS and GCxGC-MS data files with ease
ChromaTOF Tile
Compare GCxGC data files quickly and easily
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